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Food & Drink
Insight
Branded escapes
Food & drink brands craft immersive travel getaways.
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Insight
Cannes Lions 2024: Trends and takeaways
AI disrupts, but humanity, heart and humor shine through.
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Insight
New flavor frontiers
Brands are teasing tastebuds with challenging and experimental flavors.
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Insight
The Future 100 celebrates ten years
100 days after the Future 100 launch, a look back at a decade of trends
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Insight
SXSW 2024: Key Trends
At Austin's annual celebration of all things tech, culture and innovation, SXSW explored the ways AI and humanity will evolve together
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Insight
Resilient food tech
Technology is supporting ever-changing terroirs to grow climate-adaptive foods.
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Insight
Expert gastronomes
People are craving professional-level gastronomy, turning to the best to learn for themselves.
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Insight
From screen to table
Brands cook up a storm by putting favorite on-screen dishes onto menus.
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Insight
Snackification
“Snacking is where the consumer is going.”
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Insight
Bite-sized memberships
Restaurants and food industry leaders are offering foodies tasty new opportunities.
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Insight
Coastal cocktails
Fascination with the sea is inspiring new dining destinations and flavor profiles.
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Insight
Forage tourism
Travelers are taking to the woods and sea in search of unique culinary experiences.
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Insight
Sake boom
Traditional and modern twists on Japanese culinary culture are making their mark in the West.
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Insight
Food as medicine
Looking to tackle poor diets driven by inequality, food prescriptions are making their way into the healthcare system.
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Insight
Operatic escapism
A communal desire for emotional release is inspiring the latest crop of cultural gathering spaces.
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Insight
Co-owned eateries
The co-creation economy and push for flexible work environments is rewiring restaurant businesses.
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